Ritzy Pie

Directions

1. 1
   Beat egg whites until stiff, add sugar and baking powder and vanilla by hand.
2. 2
   Add nuts and crackers.
3. 3
   Pour into greased 8-inch pie pan.
4. 4
   Bake at 350° for 35 minutes.
5. 5
   Cool.
6. 6
   Will be hard but cream softens it.
7. 7
   Spread with whipped cream when cool. Refrigerate overnight.