"Riz" Biscuits

Directions

1. 1
   Mix yeast with warm buttermilk.
2. 2
   Add soda.
3. 3
   Cut the Crisco into the dry ingredients.
4. 4
   Slowly mix liquid mixture into the dry ingredients.
5. 5
   Roll out on a board and cut into biscuits. Let stand long enough to rise.
6. 6
   Then bake about 12 minutes in 425° oven. Makes 24.