Roadside Potatoes
5 ingredients
6 steps
Ingredients
- 3 c. half and half
- 1/2 c. butter (1 stick)
- 1 tsp. salt
- 24 oz. pkg. frozen hash browns, thawed
- 1/2 or 3/4 c. grated Parmesan cheese
Directions
-
1Heat cream and butter together.
-
2Add salt.
-
3Place hash browns in a thin layer in an oblong baking dish (9 x 13-inches).
-
4Pour cream mixture over hash browns; sprinkle with cheese.
-
5Bake at 325° for 1 hour.
-
6Serves 8.
Products Matching These Ingredients
Powdered peanut butter
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
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Seriously Salt & Vinegar
Walkers
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100% grated parmesan cheese
E NOVA 4
Grated parmesan cheese
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Shredded hash browns
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Southern style hash browns
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Whataburger, 4 Hash Brown Sticks
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Country Style Shredded Hash Browns
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