Roast And Potatoes

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Place roast in medium roaster pan and cover with water.
3. 3
   Add chopped onion, celery, salt and pepper. Cover and let cook 30 minutes. Turn oven down to 325°.
4. 4
   Let cook slowly, approximately 4 hours. Check roast to be sure it is covered with water. After 4 to 4 1/2 hours, add potatoes and carrots.
5. 5
   Cook about 1 1/2 hours or until potatoes are tender.