Roast Beef

5 ingredients
6 steps

Ingredients

  • 1/2 stick oleo
  • 1/2 tsp. rosemary
  • 1 clove garlic
  • roast (I usually buy a rump roast)
  • 1 can chicken broth

Directions

  1. 1
    Saute first 3 ingredients and brown roast.
  2. 2
    Cut slits in roast and fill with mixture.
  3. 3
    Pour can of chicken broth over roast and bake at 350°, basting occasionally.
  4. 4
    Bake, covered, until last 30 minutes or so.
  5. 5
    Thicken the liquid (chicken broth) and it makes a delicious gravy.
  6. 6
    This is easy and really delicious.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

Rosemary olive oil flavored popcorn

D NOVA 4

Rosemary & olive oil weav-its crackers

C NOVA 4
Liniment oleo-calcaire

Liniment oleo-calcaire

Marque Repère, Mots d'Enfants

 Al‘Oleo

Al‘Oleo

E NOVA 3
Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

C NOVA 2

More Recipes to Try

Mexican Mango

5 ingredients

Shrimp Stirfry

12 ingredients

Smoked Turkey Split Pea Soup

18 ingredients

Oreo®-Stuffed Brownies

5 ingredients

Grilled Beef Sirloin & Farmer'S Market Skewers

13 ingredients

Red Currant Jelly

4 ingredients

Slow Cooker Pumpkin Oatmeal

15 ingredients

Pumpkin Granola Bars

12 ingredients

Kale, Cabbage, And Brussels Sprout Salad

14 ingredients

Quick Pour Chocolate Fondant

5 ingredients

Rose Hip Freezer Jam

6 ingredients

Creamy Lemon Pie Ii

5 ingredients