Roast Beef Yorkshire Pudding

Directions

1. 1
   While
2. 2
   roast
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   beef
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   is cooking, prepare one cup of flour and one cup of milk, 2 eggs and pinch of salt.
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   Mix together to a smooth batter and let stand awhile.
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   When meat is ready, take out of pan.
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   Sauce drippings for pudding.
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   Put drippings in 9 x 12-inch pan or muffin tins.
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   Have oven set at 425° and when fat is smoking,
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    stir
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    pudding
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    batter
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    and pour into pan or muffin tins.