Roast Corn

5 ingredients
3 steps

Ingredients

  • 1/2 c. butter
  • 2 Tbsp. chives
  • 2 Tbsp. parsley
  • 8 ears corn
  • salt and pepper to taste

Directions

  1. 1
    Melt butter with chives and parsley.
  2. 2
    Brush corn with butter mixture, salt and pepper.
  3. 3
    Wrap in foil and bake at 400° for 30 minutes.

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