Roast Turkey Pho

Ingredients

• Stock:
• 1 large yellow onion, quartered
• 1 garlic head, halved crosswise
• 1 lemon, quartered
• 3 tablespoons canola oil
• 6 cups water, divided
• 3 cups unsalted chicken stock
• 1 tablespoon whole black peppercorns
• 2 teaspoons brown sugar
• 3 star anise
• 1 (3-inch) piece peeled fresh ginger, sliced
• Remaining ingredients:
• 1 1/2 tablespoons fish sauce
• 3/8 teaspoon kosher salt
• 5 ounces shredded skinless, boneless turkey breast
• 5 ounces shredded skinless, boneless turkey thigh or drumstick
• 4 ounces uncooked wide brown rice noodles (banh pho or pad Thai)
• 1 tablespoon chili oil
• 2 cups mung bean sprouts
• 1 cup basil leaves
• 1/2 cup cilantro leaves
• 1/2 cup thinly vertically sliced red onion
• 6 lime wedges
• 1 jalapeno pepper, thinly sliced