Roasted Garlic

Directions

1. 1
   Cut the top quarter off the top of the garlic bulbs.
2. 2
   Place them in a pie pan and drizzle the tops with the olive oil.
3. 3
   Sprinkle with salt and pepper.
4. 4
   Cover them with foil and bake until the garlic is roasted and soft, about 45 minutes.