Skor Cake

Directions

1. 1
   Mix cake mix as directed, but add the Skor bits.
2. 2
   Bake cake. When cake is done, poke holes in hot cake.
3. 3
   Pour half jar of caramel topping and can of milk over top.
4. 4
   Refrigerate until completely cool.
5. 5
   Top with the Cool Whip.
6. 6
   Sprinkle crushed Skor bar on top.
7. 7
   (Can use Heath bar or Heath bits.)