Roasted Garlic Cauliflower

5 ingredients
4 steps

Ingredients

  • 1 head Cauliflower, Cut Into Small Pieces
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Garlic Powder
  • Salt And Pepper, to taste
  • 3 Tablespoons Grated Parmesan Cheese

Directions

  1. 1
    Preheat oven to 425°F.
  2. 2
    Spread cauliflower in a single layer onto baking tray. Drizzle with olive oil. Lightly toss with a spoon to ensure each piece is coated. Sprinkle garlic powder, salt, and pepper on top.
  3. 3
    Bake for 20-25 minutes or until tops are browned, stirring cauliflower halfway through to ensure even baking. Remove from oven and top with Parmesan cheese.
  4. 4
    Serve immediately. Enjoy!

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