Roasted Jicama
6 ingredients
3 steps
Ingredients
- 2 cups jicama, cut into 1 inch cubes
- 1 small onion, chopped
- 1 tablespoon olive oil
- 2 cloves garlic, pressed or minced finely
- 1 teaspoon rosemary
- 1 teaspoon parsley
Directions
-
1Toss all ingredients together.
-
2Spread in baking pan.
-
3Roast in 400 degree oven for 1 hour stirring every 15 minutes.
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