Roasted Meat Hamburger

Directions

1. 1
   Add salt and pepper to the ground meat and mix it well, then add all ingredients and mix some more.
2. 2
   Divide it into 4 pieces and let the middle part sink in a little.
3. 3
   Dab in some mayonnaise in the middle like in the picture.
4. 4
   Then sprinkle some flour on and fry it in a frying pan with oil.
5. 5
   Fry the side with the mayonnaise first over medium heat (until nicely browned).
6. 6
   Turn it and fry the other side and then add some sake (or water ) and steam-fry it with the lid placed on temporarily.
7. 7
   Add some yakiniku sauce and once it's cooked, it's ready.
8. 8
   They're great for kids' lunches.
9. 9
   Or for daddy's obento lunch box.