Roasted Pepper Chili

10 ingredients
3 steps

Ingredients

  • 1 lb ground turkey
  • 2 (14 ounce) cans stewed tomatoes
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 cup chopped red onion
  • 1/2 cup coarsely chopped roasted red pepper
  • 1 small jalapeno, minced
  • 1 tablespoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground allspice
  • salt and pepper

Directions

  1. 1
    Cook turkey in lightly greased skillet over medium heat until browned, crumbling with a fork.
  2. 2
    Combine turkey and remaining ingredients, except salt and pepper in slow cooker; cover and cook 6-8 hours.
  3. 3
    Season to taste with salt and pepper.

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