Roasted Pepper Chili
10 ingredients
3 steps
Ingredients
- 1 lb ground turkey
- 2 (14 ounce) cans stewed tomatoes
- 1 (15 ounce) can black beans, rinsed and drained
- 1 cup chopped red onion
- 1/2 cup coarsely chopped roasted red pepper
- 1 small jalapeno, minced
- 1 tablespoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground allspice
- salt and pepper
Directions
-
1Cook turkey in lightly greased skillet over medium heat until browned, crumbling with a fork.
-
2Combine turkey and remaining ingredients, except salt and pepper in slow cooker; cover and cook 6-8 hours.
-
3Season to taste with salt and pepper.
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