Roasted Potatoes

7 ingredients
3 steps

Ingredients

  • 1 envelope onion or mushroom soup mix
  • 1/4 c. vegetable oil
  • 1/4 c. butter, melted
  • 1 tsp. thyme leaves
  • 1 tsp. marjoram
  • 1/4 tsp. pepper
  • 2 lb. potatoes, sliced

Directions

  1. 1
    Thoroughly blend all ingredients.
  2. 2
    Add potatoes and coat well. Bake, stirring often, until tender and golden brown.
  3. 3
    Serves 8.

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