Sparkling Raspberry Cocktails
4 ingredients
2 steps
Ingredients
- 1 cup raspberries
- 12 None white sugar cubes
- None None Dash Angostura bitters
- 3 bottles (750 ml) sparkling white or rose wine, chilled
Directions
-
1Divide raspberries evenly among champagne flutes.
-
2Place a cube of sugar in each glass. Add a few drops of bitters and top up with sparkling wine.
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