Roasted Potatoes
6 ingredients
6 steps
Ingredients
- 1/4 teaspoon salt
- 1/2 teaspoon ground pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon dried garlic
- 1 tablespoon light olive oil
- 4 red potatoes
Directions
-
1Cut potatoes into bite size piecees, and place in tin foil.
-
2Drizzle on light olive oil then add salt, pepper, garlic (I like a garlic/herb mixture), and paprika.
-
3Wrap tin foil around mixture and seal.
-
4Place on top rack of bar-b-que at about 400 deg.
-
5F and bake for twenty minutes, the turn for another twenty minutes.
-
6A great side dish for any meat, chickem wings, etc.
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