Roasted Potatoes

6 ingredients
6 steps

Ingredients

  • 1/4 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried garlic
  • 1 tablespoon light olive oil
  • 4 red potatoes

Directions

  1. 1
    Cut potatoes into bite size piecees, and place in tin foil.
  2. 2
    Drizzle on light olive oil then add salt, pepper, garlic (I like a garlic/herb mixture), and paprika.
  3. 3
    Wrap tin foil around mixture and seal.
  4. 4
    Place on top rack of bar-b-que at about 400 deg.
  5. 5
    F and bake for twenty minutes, the turn for another twenty minutes.
  6. 6
    A great side dish for any meat, chickem wings, etc.

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