Roasted Red Potatoes

4 ingredients
7 steps

Ingredients

  • 6 -8 medium small red potatoes
  • 1 teaspoon olive oil
  • 1 teaspoon italian seasoning
  • 4 tablespoons parmesan cheese

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Spray 13x9 dish with cooking spray.
  3. 3
    Slice potatoes fairly thin and place in dish.
  4. 4
    Drizzle with olive oil.
  5. 5
    Toss to coat.
  6. 6
    Sprinkle Italian seasoning and Parmesan cheese on top.
  7. 7
    Bake for 45 minutes or until golden brown.

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