Roasted Rice With Green Tea

Directions

1. 1
   Heat skillet till it's hot.
2. 2
   Wash the rice grains (doesn't matter if they're short, medium or long grains) and pat dry.
3. 3
   Pan fry the rice in the hot skillet till golden brown. No need water or oil.
4. 4
   In a teapot, put in roasted rice, green tea and boiling water.
5. 5
   Let it sit for a couple of minutes before serving.
6. 6
   You can change the amount of the ingredients according to your taste.