Roasted Shrimp

6 ingredients
4 steps

Ingredients

  • 1 pound fresh shrimp, peeled and deveined
  • 3 tablespoons olive oil
  • 1 tablespoon garlic salt
  • 1 tablespoon dried parsley
  • 1 teaspoon ground black pepper
  • 1/4 stick butter

Directions

  1. 1
    Preheat the oven to 450 degrees F (230 degrees C).
  2. 2
    Arrange shrimp in a single layer in a stoneware baking dish. Drizzle olive oil over shrimp.
  3. 3
    Combine garlic salt, parsley, and pepper and sprinkle over shrimp. Cut butter into small pieces and scatter over shrimp.
  4. 4
    Roast in the preheated oven, watching carefully, until shrimp turn pink, 5 to 10 minutes.

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