Roasted String Beans
5 ingredients
4 steps
Ingredients
- 1 packet String Beans/Haricot Vert
- 4 pieces cloves garlic (whole)
- 2 teaspoons Soy Sauce
- 2 teaspoons Lemon Juice
- Black Pepper
Directions
-
1Pre-heat oven to 175 C or 350 F.
-
2Spread the beans out on a baking tray on some parchment paper. Evenly drizzle with some olive oil, the soy sauce and the lemon juice and sprinkle the garlic salt, some sea salt and black pepper.
-
3Roast for 25-30 minutes or until softened but crispy and slightly brown on the outside.
-
4Enjoy!
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