Roasted Summer Squash

6 ingredients
2 steps

Ingredients

  • 2 cups thinly sliced yellow squash
  • 1/2 teaspoon vegetable oil
  • 1/4 teaspoon paprika
  • 1/8 teaspoon salt
  • 1/8 teaspoon garlic powder
  • Cooking spray

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Combine first 5 ingredients in a large zip-top plastic bag. Seal bag; shake to coat squash. Place squash on a baking sheet coated with cooking spray. Bake at 450° for 20 minutes, turning after 10 minutes.

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