Roasted Tofu

9 ingredients
6 steps

Ingredients

  • 1 lb firm tofu, drained and cut into 1 inch squares,about 1/2 inch thick
  • 2 tablespoons plain yogurt
  • 2 tablespoons chopped green coriander
  • 3 tablespoons grated coconut
  • 1 chopped green chili pepper
  • 12 teaspoon red chili powder (to taste)
  • 1 teaspoon salt
  • 12 teaspoon black pepper
  • 1 tablespoon lemon juice

Directions

  1. 1
    Blend all the seasonings and yogurt together to make a paste.
  2. 2
    Put the tofu pieces on aluminum foil in a baking dish.
  3. 3
    Spread the paste on the pieces.
  4. 4
    Wrap the foil around loosely and bake at 400F for 15 minutes until cooked.
  5. 5
    Open the foil and broil for 5 to 10 minutes for brownish look.
  6. 6
    Serve hot.

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