Roasted Veggies

9 ingredients
1 steps

Ingredients

  • celery
  • onions
  • carrots
  • parsnips
  • turnips
  • baby bok choy
  • olive oil garlic
  • salt
  • chicken broth granuales

Directions

  1. 1
    wash and cut veggies to desered length.in a foil lined baking pan pour olive oil to cover bottom add seasonings toss in veggies and toss till all are coated.cover and bake in a preheated oven at 400 for 30 mins.

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