robinmay's bruschetta

8 ingredients
4 steps

Ingredients

  • 12 roma tomatoes diced
  • 1 tbsp fresh garlic minced
  • 2 tbsp shallots minced
  • 1 cup basil leaves chopped
  • 1 squeeze lemon juice
  • 1 salt to taste
  • 1 pepper to taste
  • 1/3 cup extra virgin olive oil

Directions

  1. 1
    chop and mix all ingredients
  2. 2
    refrigerate a few hours to let flavors combine
  3. 3
    serve on crostini
  4. 4
    ** very good if you add a slice of fresh mozzarella to each crostini and drizzle with some balsamic reduction

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