robinmay's fresh salsa
8 ingredients
4 steps
Ingredients
- 1 to 2 serrano peppers seeded and diced
- 4 cup diced tomatoes
- 1/2 cup scallions
- 1/2 tbsp cumin
- 1 salt to taste
- 2 to 2 tablesoon lime juice or vinegar (i usually add a bit more)
- 1 tbsp oil
- 2 clove garlic minced
Directions
-
1chop and combine all ingredients
-
2refrigerate for 3-4 hours
-
3taste and add more salt or lime juice if needed
-
4serve with tortilla chips, on tacos, over fish, whatever you like
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