Rock Cakes
10 ingredients
5 steps
Ingredients
- 3 tablespoons butter
- 1/2 cup sugar
- 1 egg
- 2 cups self raising flour
- 1/2 cup mixed peel
- 3/4 cup sultana
- 1 teaspoon ground ginger
- 1/2 teaspoon mixed spice
- 1/2 teaspoon cinnamon
- 1/2 cup milk (or as needed to make a VERY stiff dough)
Directions
-
1Cream butter and sugar, add the egg and beat well.
-
2Sift in the flour and spices, add the fruit and begin to add as much milk as you need to make a STIFF dough.
-
3Divide with a fork, and place small pieces on a greased biscuit tray.
-
4Bake in a quick oven for 15 minutes.
-
5*Ican only guess a quick oven would be 200-220c.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Self Rising Crust Jalapeno Bacon Pizza
Ahold
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Enriched Self-Rising Cake Flour
Presto
NOVA 4
British self raising flour
By Sainsbury's
NOVA 1
More Recipes to Try
Da Green'S Golosh
8 ingredients
Creamy Crock Pot Red Potatoes
6 ingredients
Mom'S Cornbread Dressing
8 ingredients
Capesante Al Forno (Baked Scallops)
8 ingredients
Basic White Bread (Kitchenaid)
7 ingredients
Mixed Berry Coulis
5 ingredients
Dark Chocolate Cranberry And Cashew Fudge
8 ingredients
Savory Roasted Red Pepper Soup
11 ingredients
V'S Creamy Chocolate Pie
4 ingredients
Revamped Fiber One Chocolate Cookies
7 ingredients
Oatmeal Whole Wheat Quick Bread
7 ingredients
Apricot Syrup
5 ingredients