Rock Cookies

Name: Rock Cookies
Ingredients: 1 cup butter or margarine, softened; 1 1/2 cups firmly packed brown sugar; 3 eggs; 3 tablespoons strong coffee; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 tablespoon ground cinnamon; 1 tablespoon ground allspice; 1 cup raisins; 1 cup chopped pecans

10 ingredients

3 steps

Ingredients

1 cup butter or margarine, softened
1 1/2 cups firmly packed brown sugar
3 eggs
3 tablespoons strong coffee
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 tablespoon ground cinnamon
1 tablespoon ground allspice
1 cup raisins
1 cup chopped pecans

Directions

1

Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Add coffee, stirring well.
2

Combine flour, soda, cinnamon, and allspice in a large mixing bowl. Stir in raisins and pecans to coat well; add to creamed mixture.
3

Drop dough by heaping teaspoonfuls 2 inches apart onto greased cookie sheets. Bake at 350° for 8 minutes. Remove from cookie sheets, and cool on wire racks.