Rocky Road Bars

Name: Rocky Road Bars
Ingredients: 3/4 c. sugar; 1/2 c. oleo; 2 eggs; 1 tsp. vanilla; 1/2 c. chopped pecans; 1 c. chocolate chips; 1 c. peanut butter; 3/4 c. flour; 1/4 tsp. baking powder; 1/4 tsp. salt; 2 Tbsp. cocoa; 1 1/2 c. Rice Krispies; 2 c. small marshmallows

13 ingredients

12 steps

Ingredients

3/4 c. sugar
1/2 c. oleo
2 eggs
1 tsp. vanilla
1/2 c. chopped pecans
1 c. chocolate chips
1 c. peanut butter
3/4 c. flour
1/4 tsp. baking powder
1/4 tsp. salt
2 Tbsp. cocoa
1 1/2 c. Rice Krispies
2 c. small marshmallows

Directions

1

Put chocolate chips in double boiler on low until melted. Add peanut butter and keep warm.
2

Cream oleo and sugar; beat in eggs and vanilla.
3

Sift together flour, cocoa, baking powder and salt.
4

Stir into egg mixture.
5

Add pecans.
6

Spread in bottom of greased 13 x 9-inch baking pan.
7

Bake in 350° oven for 15 to 20 minutes or until crust tests done.
8

Sprinkle marshmallows evenly on top and bake 3 more minutes.
9

Cool.
10

Add Rice Krispies to chocolate and peanut butter mixture and spread on top of cooled bars.
11

Chill, cut into bars and store in refrigerator.
12

Makes 3 to 4 dozen.