Rocky Road Cluster
4 ingredients
7 steps
Ingredients
- 16 oz. milk chocolate
- 3 c. miniature marshmallows
- 1 c. coarsely chopped pecans
- 1/2 c. semi-sweet miniature chocolate chips
Directions
-
1Melt milk chocolate in double boiler over hot water.
-
2Remove from heat.
-
3Add marshmallows, pecans and chocolate chips.
-
4Stir until coated.
-
5Drop by spoons onto waxed paper.
-
6Let stand until firm.
-
7Store in cool place.
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