Rocky Road Pie

Directions

1. 1
   Pour half and half into large bowl.
2. 2
   Add pudding mix.
3. 3
   Beat with wire whisk until well blended, about 1 minute.
4. 4
   Let stand 5 minutes.
5. 5
   Fold in whipped cream (Cool Whip), chocolate chips, marshmallows and nuts.
6. 6
   Spoon into pie crust.
7. 7
   Freeze until firm, about 6 hours or overnight.
8. 8
   Remove from freezer and let stand about 10 minutes before serving.
9. 9
   Store any leftover pie in freezer.