Rocky Squares

7 ingredients
10 steps

Ingredients

  • 1 (12 ounce) package graham wafers
  • 12 cup butter or 12 cup margarine
  • 1 cup chocolate chips
  • 1 egg
  • 1 cup icing sugar
  • 2 cups miniature marshmallows
  • 12 cup coconut (optional)

Directions

  1. 1
    Line an 8 x 8 baking pan with whole wafers.
  2. 2
    Melt butter and chocolate chips in a saucepan over low heat.
  3. 3
    Remove from heat when well blended.
  4. 4
    Add 1 beaten egg and icing sugar.
  5. 5
    Cool slightly.
  6. 6
    Add marshmallows - mix until well coated.
  7. 7
    Pour over wafers.
  8. 8
    Sprinkle with coconut if desired.
  9. 9
    Refridgerate for several hours.
  10. 10
    Cut into squares.

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