Roe's Ricotta Pie
7 ingredients
6 steps
Ingredients
- 2 pounds ricotta cheese
- 12 large eggs
- 1 dash cinnamon
- 1 1/2 cups sugar
- 1 large chocolate bars plain, grated
- 10 each maraschino cherries
- 1 small citron jar of
Directions
-
1Preheat the oven to 350F (180C).
-
2Coat a deep pie pan with cooking spray or grease with butter.
-
3Mix all the ingredients together in a large bowl.
-
4Pour the batter into the pie pan and bake for 1 hour.
-
5Cool in the pan on a wire rack for about half an hour or almost cool to room temperature.
-
6Slice and serve warm, at room temperature or chilled.
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