Rojo Bianco

6 ingredients
3 steps

Ingredients

  • Ice
  • 2 ounces reposado tequila
  • 1/4 ounce bianco vermouth (sweet white vermouth)
  • 1/4 ounce Campari
  • 1/4 ounce maraschino liqueur
  • Dash of Angostura bitters

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add the tequila, vermouth, Campari, Maraschino liqueur and bitters and stir well.
  3. 3
    Strain into a chilled coupe.

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