Roll Recipe

7 ingredients
6 steps

Ingredients

  • 3/4 c. active dry yeast
  • 2 c. dry milk
  • 1/4 c. salt
  • 9 c. water
  • 7 qt. flour
  • 2 c. sugar
  • 2 c. shortening

Directions

  1. 1
    Mix all together and knead.
  2. 2
    Cover and let rise.
  3. 3
    Punch down and let rise again.
  4. 4
    Form into balls and let rise.
  5. 5
    Bake until browned.
  6. 6
    Recipe makes 100 rolls.

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