Roll-Ups

7 ingredients
4 steps

Ingredients

  • dill pickles, cut into small pieces
  • 2 lb. cotti salami
  • 8 oz. cream cheese
  • 1 Tbsp. Miracle Whip
  • dash of dry mustard
  • sprinkle garlic
  • 1 Tbsp. horseradish

Directions

  1. 1
    Cut salami in strips.
  2. 2
    Spread with mixture.
  3. 3
    Roll with cut pickle in middle.
  4. 4
    Use a toothpick to hold.

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