Rolled Butter Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. sugar
  • 1 egg
  • 2 Tbsp. cream
  • 1 tsp. baking powder
  • 3 c. flour, sifted
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. butter extract (if margarine is used)
  • 1/2 tsp. baking soda

Directions

  1. 1
    Cream butter.
  2. 2
    Gradually add sugar.
  3. 3
    Blend in egg, cream, baking powder, salt, vanilla, butter extract (if needed) and baking soda.
  4. 4
    Gradually add flour.
  5. 5
    Roll out about 1/4-inch thick. Cut out.
  6. 6
    Place on ungreased cookie sheet.
  7. 7
    Bake at 400° for 5 to 7 minutes.

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