Rollkuchen

7 ingredients
8 steps

Ingredients

  • 2 eggs
  • 2 12 cups flour
  • 1 teaspoon baking powder
  • 34 cup sour cream
  • 14 cup milk
  • 14 teaspoon salt
  • 4 cups vegetable oil or 4 cups lard

Directions

  1. 1
    Mix all together and knead until smooth.
  2. 2
    Let sit covered for 5-10 minutes.
  3. 3
    Roll out and make squares.
  4. 4
    Cut slits in the middle of each square.
  5. 5
    pull one side vertically through the slit.
  6. 6
    It will form a bow like shape.
  7. 7
    It is not obligatory to form the shapes.
  8. 8
    Deep fry till nicely browned.

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