Rolls

7 ingredients
9 steps

Ingredients

  • 3/4 c. lukewarm water
  • 3/4 c. milk, scalded
  • 6 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 c. shortening, melted (maybe add little more)
  • 5 1/2 c. plain flour
  • 2 pkg. yeast

Directions

  1. 1
    Dissolve yeast in lukewarm water.
  2. 2
    Pour yeast and milk in bowl.
  3. 3
    Cool milk until slightly warm.
  4. 4
    Add sugar, salt and shortening and stir in flour.
  5. 5
    Knead until smooth.
  6. 6
    Cover and let rise for 2 hours.
  7. 7
    Mash down and repeat kneading process.
  8. 8
    Make rolls.
  9. 9
    Let rise again.

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