Rolls

6 ingredients
1 steps

Ingredients

  • 1/2 c. warm water
  • 1/2 c. sugar
  • 1 pkg. yeast
  • 1 tsp. salt
  • 1/2 c. vegetable oil
  • 1 qt. warm water

Directions

  1. 1
    Mix 1/2 cup warm water and sugar and let set for 3 minutes. Then add remaining ingredients. Work in flour and more flour, approximately 4 pounds. Let stand approximately 2 hours. Knead and make rolls and let rise again. Bake at 425 degrees until golden brown.

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