Rolls
6 ingredients
3 steps
Ingredients
- 1 pkg. yeast
- 2 c. very warm water
- 3/4 c. melted butter
- 1/4 c. sugar
- 1 egg, beaten
- 4 c. self-rising flour
Directions
-
1Dissolve yeast in water; add melted butter, egg and sugar with mixture.
-
2Add flour.
-
3Store in airtight container and refrigerate. Bake at 350° for 20 minutes.
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