Rolls

7 ingredients
6 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. yeast
  • 1/4 c. sugar
  • 1 tsp. salt
  • 2 Tbsp. shortening
  • 1 egg
  • 3 1/4 to 3 1/2 c. sifted flour

Directions

  1. 1
    Measure into a bowl the warm water.
  2. 2
    Add and stir yeast.
  3. 3
    Stir in sugar, salt, shortening and egg.
  4. 4
    Mix in flour.
  5. 5
    Place, greased side up, in a greased bowl.
  6. 6
    Cover with damp cloth and place in refrigerator overnight.

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