Rolls

8 ingredients
5 steps

Ingredients

  • 7 c. flour
  • 2 c. warm milk
  • 1 c. water (warm)
  • 2 eggs
  • 1 1/4 tsp. salt
  • 3/4 c. sugar
  • 4 Tbsp. shortening
  • 3 pkg. dry yeast or 1 cake yeast

Directions

  1. 1
    Cream shortening, sugar, salt and eggs.
  2. 2
    Then add your yeast to warm water (stir; let set).
  3. 3
    Then add milk and yeast mixture to first ingredients.
  4. 4
    Add flour and knead.
  5. 5
    Put in greased bowl and let it rise double in size, then mix into roll. Let rise and bake at 400° for 15 minutes or make pizza shells and bake at 350° for 10 minutes.

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