Rolls

4 ingredients
9 steps

Ingredients

  • 4 c. self-rising flour
  • 1 c. shortening
  • 1/4 c. sugar
  • 1 c. hot water, mixed with 1 pkg. yeast

Directions

  1. 1
    Mix all together in bowl.
  2. 2
    Set in slightly warm place for 2 hours.
  3. 3
    Knead slightly.
  4. 4
    Roll out with hands.
  5. 5
    Cut with biscuit cutter.
  6. 6
    Spread with butter and fold over.
  7. 7
    Bake at 450° for 8 to 10 minutes.
  8. 8
    These freeze well.
  9. 9
    Just set out to thaw for a few minutes before baking.

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