Rolls

Directions

1. 1
   Mix yeast in warm water.
2. 2
   Mix oil, sugar, milk and flour.
3. 3
   Add yeast mixture and mix well.
4. 4
   Pour on waxed paper.
5. 5
   Knead for 3 minutes.
6. 6
   Cover and let rise for 1 hour.
7. 7
   Put on waxed paper and roll dough to 1/4 inch thickness.
8. 8
   Cut with biscuit cutter.
9. 9
   Bake in a oven preheated to 450 degrees for 12 minutes or until golden brown.