Rolls(For 12)
7 ingredients
1 steps
Ingredients
- 1 1/2 c. milk, scalded
- 1/2 c. sugar
- 1 1/2 tsp. salt
- 1/4 c. butter
- 2 pkg. yeast (5 tsp.)
- 1/4 c. lukewarm water
- 4 to 5 c. flour (white or 1/2 whole wheat and 1/2 white)
Directions
-
1["Combine milk, sugar, salt and butter; let cool to lukewarm. Dissolve yeast in lukewarm water; add to milk mixture.", "Let stand 15 minutes to 1/2 hour.", "Add 2 cups flour; mix until it is smooth. Add enough remaining flour to make nice consistency to knead (not real sticky).", "Knead 10 minutes (until elastic) on floured surface.", "Cover; let rise in greased bowl until doubled in size. Punch down.", "Shape into 12 \"balls.\""""
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