Roman Style Bean Pizza

4 ingredients
3 steps

Ingredients

  • 440g can baked beans
  • 1 large frozen pizza base
  • 1 cup (100g) KRAFT* Cheddar Cheese, grated
  • 3 slices ham, finely shredded

Directions

  1. 1
    Spoon beans evenly onto pizza base, leaving a 2cm edge.
  2. 2
    Top with cheese and shredded ham.
  3. 3
    Bake at 220C for 15 minutes, then serve hot.

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