Romano-Oregano Bread

8 ingredients
1 steps

Ingredients

  • 3 cups bread flour
  • 1 cup water
  • 3/4 cup (3 ounces) grated fresh Romano cheese
  • 3 tablespoons sugar
  • 1 tablespoon dried oregano
  • 1 1/2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 package dry yeast

Directions

  1. 1
    Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.

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