Root Beer Ice Cream

Directions

1. 1
   In a large bowl, mix all ingredients together until sugar dissolves.
2. 2
   Refrigerate mixture until well chilled (1-4 hours).
3. 3
   Pour chilled mixture into ice cream machine.
4. 4
   Freeze according to the manufacturer's instructions.
5. 5
   After the ice cream is made, transfer to an airtight container, press a layer of plastic wrap on to the surface of the ice cream, cover tightly with the container lid.
6. 6
   Place container in freezer until ready to serve.