Ropa Vieja

Name: Ropa Vieja
Ingredients: 2 lb. flank steak; 3 onions; 3 green peppers; 7 cloves garlic; 6 bay leaves; 1/2 c. vinegar; 1/2 can tomato paste; 2 ripe tomatoes; salt and pepper to taste

9 ingredients

7 steps

Ingredients

2 lb. flank steak
3 onions
3 green peppers
7 cloves garlic
6 bay leaves
1/2 c. vinegar
1/2 can tomato paste
2 ripe tomatoes
salt and pepper to taste

Directions

1

Boil steak with 1 onion, 3 cloves garlic, 1 green pepper, 3 bay leaves, 1/4 cup vinegar and salt until tender.
2

Cool; then fry out remaining onions, peppers and garlic in olive oil.
3

Add meat, bay leaves, vinegar and small amount of broth.
4

Simmer until liquid is absorbed.
5

Stir in tomatoes and paste.
6

Heat.
7

Serve with black beans over white rice.